*CONSUMER ADVISORY: Consuming raw or undercooked meat, eggs, poultry, or seafood increases your risk of foodborne illness, especially if you have certain medical conditions. If you have a particular food allergy, please let us know when ordering. Prices and menu items subject to change without notice. Tax not included.
APPETIZERS
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OYSTER AGUACHILE$19.50Half-shell oysters marinated in lime juice, serrano pepper, cilantro, cucumber, and red onion. A coastal kick with Mexican soul.
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GUACAMOLE$15.99Mexican avocado mashed with jalapeños, cilantro, onions, and splash of lime juice.
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CHICKEN EMPANADAS$9.00Crispy on the outside, tender on the inside. Stuffed with shredded chicken simmered in tomato, and smoky chipotle. Served with green salsa on the side.
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NACHOS$16.50Homestyle corn tortilla chips topped with chili, tomatoes, jalapeños, scallions and cheddar jack cheese served with a side of sour cream, and salsa.
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MEXICAN SWEET CORN$7.50Boiled corn, slathered in mayo, sprinkled with cotija cheese, chili powder, and finished with fresh lime. Served on the cob.
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CHICKEN WINGS8 Pcs $15.50 / 15 pcs $25.50Mild Buffalo, Hot Buffalo, Mango Habanero, *MUERTAS (EXTRA HOT), Hot BBQ or Honey BBQ.
Served with carrots and blue cheese. -
CHICKEN STRIPS$9.50Chicken Strips served with French Fries
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FRENCH FRIES$6.00French fries
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*AGUACHILE$16.50Tender shrimp marinated in lime juice, cilantro, cucumber and red onions(verde: citrusy serrano pepper or rojo: smokey arbol pepper and citrus).
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CALAMARI$15.50Fried and served with our homemade chipotle sauce.
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MEXICAN STYLE MUSSELS$15.50Chorizo, garlic, onions, cilantro, white wine, jalapeños, tomato sauce, with a side of toasted bread, and lemon.
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MINI TOSTADAS$16.50Homemade tostadas with chipotle marinated shredded chicken (Tinga), topped with lettuce, onions, sour cream and queso fresco.
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CHALUPAS$9.00Small tortillas with red and green salsa, queso fresco and onions.
SALADS
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DIEGO'S SALAD$16.50Romaine lettuce topped with tomatoes, hard boiled eggs, red onions, bacon, and avocado. Served with spicy ranch dressing.
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BEETS SALAD$16.50Baby spinach, sweet beets, mandarin orange, queso fresco, and sliced almonds with pink pepper crumb vinaigrette.
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APPLE SALAD$16.50Mixed greens topped with sliced apples, gorgonzola cheese, dried cranberries, and candied pecans served with a balsamic vinaigrette.
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CAESAR SALAD$15.50Romaine lettuce, croutons, parmesan cheese, and Caesar dressing.
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ADD. PROTEIN TO YOUR FAVORITE SALAD
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Grilled Steak $8.50 / Grilled Shrimp $9.50 / Grilled or Blackened Chicken 6.5 Grilled Salmon $9.99
SOUPS
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SOPA DE FIDEOSSM $4.5
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LG $9.00
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SOPA DE POLLOSM $5.50
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LG $12.00
ENTRÉES
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*LA CATRINA (PARRILLADA)$28.99A festive medley of grilled meats: tender NY steak, marinated chicken, juicy pork loin, and longaniza. Served with Mexican-style rice and slow-simmered beans. ADD. SHRIMP $7.99
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SIZZILING FAJITASA vibrant medley of sauteed mushrooms, onions, green and red peppers. Served with a side of rice.
CHICKEN $23.99 / STEAK $24.99 / SHRIMP $ 26.50 / MIXTA $29.50
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BBQ RIBS$24.00Slow-cooked pork ribs glazed with our house-made BBQ sauce—smoky, slightly sweet, and full of flavor. Served with fresh salad and French Fries.
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TACOS DE BIRRIA$19.50Slow-braised beef infused with smoky chiles and warm spices, tucked into golden corn tortillas crisped on the griddle. Each taco is layered with melted cheese, fresh cilantro, and onions, then served with a side of rich consommé for dipping.
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TACOS AL PASTOR$19.50Corn tortillas filled with marinated pork, topped with roasted pineapple, chopped onion, and fresh cilantro. Served with a side of rice.
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*BLACKENED SHRIMP OR FISH TACOS$20.50Spice-rubbed shrimp seared to a smoky char, nestled in soft corn tortillas. Topped with lettuce and pico de gallo, and a side of rice.
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ARROZ CON MARISCOS$25.00Shrimp, mussels, clams, calamari with roasted lemon and toasted bread.
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POLLO LOCO$22.50Sauteed half chicken, white wine and cherry peppers on top of baby spinach.
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ENCHILADAS CHICKEN$20.50Served with sour cream, avocado, lettuce, onions and queso fresco. Choose your favorite sauce: RED SAUCE / GREEN SAUCE. (Bit Spicy)
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ENCHILADAS STEAK$21.50Served with sour cream, avocado, lettuce, onions and queso fresco. Choose your favorite sauce: RED SAUCE / GREEN SAUCE (Bit Spicy)
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ENVUELTOS DE MOLE POBLANO$22.50Lightly fried corn tortillas dipped in rich poblano mole, filled with shredded chicken and topped with sour cream, avocado, lettuce, onions and queso fresco (Contains Peanuts)
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POZOLE$19.99Tender pieces of pork or chicken with hominy corn. Served with lettuce, radish, onions, chile de arbol, oregano, tostadas, and lime. Broth of Choice: Verde / Blanco / Rojo.
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MOLE POBLANO$23.50Chicken gently simmered in a rich, velvety mole crafted from toasted chiles, spices, seeds, nuts, and a hint of chocolate. Served with rice and warm tortillas, this dish is a dance of smoky heat and delicate sweetness—an homage to Puebla’s culinary legacy. (Mole Contains PEANUTS).
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BISTEC A LA MEXICANA$23.50thinly Sliced NY steak sauteed with ripe tomatoes, onions and jalapeno pepper, cooked to perfection with a side of rice and beans.
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*CARNE ASADA$26.50Tender steak with Mexican cactus, chambray onions, grilled jalapeño pepper, rice, and beans. ADD SHRIMP $7.99
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PORK CARNITAS$18.99Tender, seasoned roast pork served with rice, beans, tortillas and a side of green sauce.
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NEW YORK STRIP$27.99Grilled 12 Oz New York Strip topped with sautéed spinach, and fingerling potatoes. ADD SHRIMP $7.99
BURGERS
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AMERICAN CHEESEBURGER$17.50Ground beef, American cheese, bacon, mustard, pickles, onions, lettuce, and tomato. Served with French Fries.
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MEXICAN BURGER$17.50Ground beef, pepper jack cheese, mayonnaise, fried egg, lettuce, tomatoes, onions, and jalapeno peppers. Served with French Fries.
SEAFOOD
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HUACHINANGO FRITO$26.99Whole fried red snapper, served with rice and house salad.
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CALDO DE MARISCOS$26.99Crab legs, shrimp, octopus, clams, mussels, and squid.
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*AGUACHILE ROJO$27.00Octopus, shrimp, chiltepin pepper , octopus, radish, cilantro, cucumber, avocado, red onions, and lime juice.
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*CEVICHE MIXTO$27.00Shrimp, tilapia, lime juice, tomatoes, avocado, cilantro, onions, cucumber, and serrano peppers
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*CAMARONES A LA DIABLA$24.00½ Lb. of shrimp dipped in a spicy sauce, served with a side of white rice.
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*CAMARONES AL AJILLO$24.00½ Lb. tender shrimp, garlic, olive oil, guajillo pepper and a side of white rice.
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PRIMAVERA BURRITO$19.00Shrimp, avocado, cucumber, red onions, tomatoes, lettuce, and chipotle mayo. Served with French Fries or Side Salad.
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COCTEL DE CAMARONES$18.50Mexican style with avocado, cucumber, cilantro and onions.
ADD OCTOPUS $6.00
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*LA CATRINA SALMON$25.50Sautéed Salmon with shrimp white sauce, onions, garlic, crushed red pepper, sautéed spinach and roasted potatoes.
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*ROASTED SALMON$23.00Oven-roasted salmon filet, golden on the outside and tender within. Paired with a seasonal vegetables, drizzled with olive oil and fresh lemon.
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*BLACKENED SALMON$24.00Filet rubbed with bold Car.ibbean-inspired spices, seared over high heat until charred and crispy outside, tender and flaky inside. Paired with salad rice.
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*SEAFOOD LOVERS$25.50Cajun shrimp, calamari, mussels, clams, corn, potatoes, lime juice with a side of white rice.
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TOSTADAS DE CAMARON$18.50Tender shrimp with tomato, mango, onions, cilantro, serrano pepper and lime juice.
BURRITOS
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BURRITOS$17.50Flour tortilla wrapped with rice, beans, guacamole, chipotle sauce, sour cream, cabbage and cheese. Served with French Fries or Side Salad.
Steak / Chicken / Veggie / Carnitas Longaniza -
SHRIMP BURRITOS$18.50Flour tortilla wrapped with rice, beans, guacamole, chipotle sauce, sour cream, cabbage and cheese. Served with French Fries or Side Salad.
QUESADILLAS
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CHUCK STEAK QUESADILLA$16.50Large flour tortilla with jack and cheddar cheese and a side of sour cream and salsa.
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CHICKEN QUESADILLA$16.00Large flour tortilla with jack and cheddar cheese and a side of sour cream and salsa.
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CHEESE QUESADILLA$13.00Large flour tortilla with jack and cheddar cheese and a side of sour cream and salsa.
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VEGGIE QUESADILLA$15.50Large flour tortilla with jack and cheddar cheese and a side of sour cream and salsa.
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GULF SHRIMP QUESADILLA$16.99Large flour tortilla with jack and cheddar cheese and a side of sour cream and salsa.
BURRITO BOWL
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BURRITO BOWL$17.00Rice, beans, guacamole, chipotle sauce, sour cream, cabbage and cheese.
Steak / Chicken / Pork Carnitas / Longaniza / Carne al Pastor / Veggie. -
SHRIMP BURRITO BOWL$17.99Rice, beans, guacamole, chipotle sauce, sour cream, cabbage and cheese.
tacos & tortas
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TACOS$5.00All tacos are made with corn tortilla, your choice of meat, onions and cilantro.
Pork Carnitas / Longaniza / Steak / Chicken
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TORTAS$17.99All are made with refried beans, mayonnaise, onions, avocado, tomatoes and jalapeño peppers or chipotle peppers. Choose Side Salad or French Fries.
Chicken Milanese / Pork Milanese / Carne Asada / Pork Carnitas / Longaniza / Carne al Pastor
drinks
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WINESGLASS/ BOTTLE
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PRAYERS OF SINNERS
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CASILLERO DEL DIABLO
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SILVER GATE CABERNET
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TERRA D’ ORO PINOT GRIGIO
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SALMON CREEK CHARDONNAY
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MARGARITAS/MOJITOSTraditional, Peach, Passion Fruit, Mango, Coconut, Strawberry, Pineapple, Melon, Blue Margarita and Green Apple Margarita
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BEERSGLASS / BOTTLECorona, Modelo Especial, Negra Modelo, Pacifico, Victoria, Stella Artois, Bud Light, Heineken and Michelob Ultra
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DRAFT BEERSModelo Especial Yuengling, XX, Guinness
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IPATwo Roads and Dog Fish Head
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SMOOTHIES(Mango, Passion Fruit and Strawberry)
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LEMONADE TRADITIONALStrawberry, Mango, Passion Fruit and Coconut)
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MILK SHAKESBanana, Choco-Banana or Strawberry
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COFFEE DE PUEBLA
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GREEN TEA / MANZANILLA
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LA CATRINA CLASSICS
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FIRE CAZUELA (22 Oz.)Buchanan’s Pineapple, Monte Alban Mezcal, Spicy Tamarind Smirnoff Vodka, Pineapple Juice, Fresh Lime Juice, Orange Juice, Club Soda and Squirt Soda
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LA CABALLOTAPatron Reposado, Grand Marnier, Lime Juice on the Rocks, topped with a 12 oz Victoria
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K-SPECIAL CANTARITOFrozen Mango Blended with Monte Alban Mezcal Over Ice with a Touch of Smplfhsirnoff Tamarind, Tajin and Chamoy
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CRAZY PIÑAPineapple, Orange ,Vodka and Coconut. Frozen Blend Mix in Fresh Pineapple
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SPICY TAMARIND BEER-RITAFrozen Spicy Tamarind Margarita with a Coronita
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CAGUAMONMade with your Favorite Beer and our Signature Sangrita Mix with Fresh Lime Juice, Garnished with Shrimp.
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TRAKAS SPECIAL4 Modelo Can Beer with Chips, Churritos, Pulparindo, Cucumber, Mango, Carrots, Cueritos, Valentina, Tajin and Chamoy, add Shrimp
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EL CATRINEl Catrin Chambord Liqueur with Patron Silver Tequila, Triple Sec, Fresh Lime Juice and Sour Mix.
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EL VALIENTECorralejo Reposado with Agave Syrup, Fresh Jalapeño, Fresh Lime Juice and a Splash of Sour
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CANTARITO CATRINASilver Tequila with Fresh Orange Juice, Fresh Lime Juice and Squirt Soda
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CANTARITO FUEGOMonte Alban Mezcal with Fresh Lime Juice, Our Signature Sangria Mix and Squirt Soda 14.75
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CAPTAIN DAVE'S RUMRum Punch Captain Morgan, Malibu Coconut and Tropical Fruit Juices
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BIG PAPAPatron Silver, Grand Marnier Liqueur with Fresh Lime Juice and Sour Mix
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SPICY CUCUMBERSilver Tequila, Fresh Lime Juice, Agave Syrup, Jalapenos and Fresh Cucumber Chunks.
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COCONUT CATRINAMargarita 1800 Coconut Tequila, Coconut Puree and Sour Mix
DESERTS
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FRESAS CON CREMA$8.00
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MANGONADA$8.00Fresh mango slices, mango sorbet, tajin and chamoy.
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PLATANOS FRITOS$7.00Sweet fried plantain covered with condensed milk, cinnamon and sugar .
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HOMEMADE FLAN$8.00
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CHURROS$8.00Served with a layer of sugar, cinnamon, stuffing with cajeta and a side of chocolate.
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TRES LECHES$7.00Traditional Mexican Cake.
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HOMEMADE FRIED ICE CREAM$9.00Vanilla ice cream with a deep-fried crispy coat with chocolate cinnamon sugar and whipped cream.
